Organic Chinese Five Spices

Product Size: 50g

Case Size: 12

Brings a complex mix of flavours to Chinese and Vietnamese cuisine. The blend is said to encompass all five tastes and balance the elements of yin and yang. Use to flavour roasted meat, chicken, fish, vegetables and fried rice. Especially delicious in stir fries. Works well with pork noodles and mushrooms. Sprinkle on roasted nuts. Add to marinades and dry rubs.

Description

Usage: To season and add layers to good food.

Ingredients: Cinnamon, Star Anise, Fennel Seeds, Ajwain Seeds, Black Pepper, Cloves.